Met Pk at Tampines first before my sisters came and joined us for lunch. Had promised Sara to treat her to xiaolongbaos long ago, the promise finally materalised... We went to the Ding Tai Feng at Tampines Mall, where I ordered a basket of the steam pork xiaolongbaos and the steamed crab roe meat with pork xiaolongbaos, a plate of prawn fried rice and xiaogailan. Had a very quick lunch... Everyone was really hungry? Hope everyone enjoyed the lunch...
Returned home where Pk and I sorted out the stamps we had harvested. The next step was to keep them into their respective stamp albums. Will wait till another time... Putting them into their respective stamp albums is going to be hard work. So many stamps from so many countries...
Dad came back to cook dinner so Pk had home cooked dinner with us. He said the food was great. Glad that he enjoyed them... Those were the simple dishes that Dad cooked - Luncheon meat, fried eggs, garlic bai cai and ketchup prawns... Sometimes Dad will cook more fanciful dishes like Curry chicken, braised pork etc...